Film Synopsis
Of all the senses, our sense of smell is probably the least important.
Unlike our other four senses it isn't vital for our survival, yet it adds
so much to the experience of living that without it we would surely be deprived
of something special. Being able to smell the food we eat is indubitably
one of the chief pleasures of eating, and so many of our memories are preserved
and brought back to us by the power of smell. The importance of smell
is examined in this documentary, which includes contributions from a wine
expert, a chef, a truffle hunter and a perfumer, all of whom are adamant
that without smell our lives would be greatly diminished.
© James Travers
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Film Credits
- Director: Kim Nguyen
- Photo: Nicolas Fransolet
- Music: Antoine Binette Mercier
- Country: USA / France / Canada / Italy / Morocco
- Language: English / French / Italian
- Support: Color
- Runtime: 84 min